Gus Clemens: What to do when the sommelier hands you a wine cork
October 31, 2018
In wine writer Gus Clemens' latest Report News column, he helps readers understand once and for all what you're supposed to do with a cork that a sommelier or server presents...
Lucien Le Moine 2016 Vintage
October 30, 2018
Click here or on the image below to see more on the 2016 vintage at Lucien Le Moine.
Rotem and Mounir Saouma Calendar Year 2019 releases
October 30, 2018
Click here or on the image below to see more on the Calendar Year 2019 releases at Rotem and Mounir Saouma.
The Winter Village is Back!
October 29, 2018
Leading NYC newspaper Metro New York published a feature story on the 2018 Winter Village holiday market at Bryant Park to drive buzz and excitement of the beloved seasonal activation. The...
2018 Holiday Gift Guide
October 29, 2018
Trade publication Beverage Media included TWO Champagne Bollinger expressions in their 2018 print and online gift guide. The November issue features imagery and descriptions of Champagne Bollinger R.D. 2004 and Special...
Off the Vine: Does wine have a pricing sweet spot?
October 25, 2018
Wine writer Al Vuona recommended the Guigal 2015 Côtes du Rhône Rouge in an affordable wine roundup on the Telegram & Gazette, a regional Massachusetts newspaper. The story highlights a...
Happy Global Champagne Day!
October 23, 2018
Los Angeles based writer Scott Bridges recently sat down with Champagne Bollinger Commercial Director Guy deRivoire to experience R.D. 2004 while he was in town. He described his experience in...
Restaurant Talk: Fine Dining for All at Gabriel Kreuther
October 23, 2018
Chef Gabriel Kreuther was interviewed in Wine Spectator, where he discussed how to make “upscale dining unstuffy.” The notable chef was asked about his favorite wine-and-food pairing at the restaurant....
Ponzi Vineyards Pinot Gris 2017, Willamette Valley, Oregon
October 18, 2018
In wine writer Edward Deitch's latest column for Vinepair, he describes a recent pairing he chose for a homemade seafood stew. While he admitted that he's enhanced his spicy recipe variations with Rieslings...
The International Debut of De Buris Amarone Riserva
October 18, 2018
Tommasi’s new De Buris Amarone Riserva receives high praise from the world’s top wine publications following a beautiful event in Valpolicella on October 12 celebrating the wine’s international release. To...
How is Champagne Like Art? It's About Time and Taste
October 16, 2018
In a feature story for Forbes, writer Elva Ramirez wrote about her experience at the New York Academy of Art's annual #TakeHomeANude fundraising gala, where Champagne Bollinger Special Cuvee was poured for...
Champagne Bollinger at New York Academy of Art's Take Home a Nude Gala
October 16, 2018
Philanthropists and art lovers united at Sotheby's Auction House for the annual #TakeHomeANude gala, the sexiest auction of the year! The festive fundraiser for the New York Academy of Art...
Port 2016: Vintage Report and Top Releases
October 15, 2018
Decanter's latest article offers a Port 2016 vintage report and a list of top releases featuring Quinta do Noval's Vintage Port 2016 and Vintage Nacional 2016. Quinta do Noval Vintage...
"The Rebirth of Quinta do Noval" - Wine Spectator
October 12, 2018
The new issue of Wine Spectator (November 15) features an article titled "The Rebirth of Quinta do Noval," that explains how Christian Seely returned Quinta do Noval to glory by...
Decero Malbec Featured in Wine Spectator
October 11, 2018
Decero Malbec is selected as part of an elite group of Southern Hemisphere wines that “offer great value in a range of styles.” Author Keith Newton states that the featured vintners...
Six Places to Get a Taste of the Fall Harvest
October 10, 2018
The New York Times published a great story in their Travel section that highlights the best places to get a taste of the harvest season. In the story, "Six Places...
Rules of Thumb for Buying Blended Wines
October 05, 2018
The Guigal 2015 Crozes-Hermitage Rouge was selected as the “wine of the week” in the Napa Valley Register story, “Dan Berger On Wine: Rules of thumb for buying blended wines.” Wine columnist...
Sauvignon Blanc from Chile's Cold Coast
October 03, 2018
In a feature story for Wine & Spirits titled, "Sauvignon Blanc from Chile's Cold Coast," writer Rachel DelRocca Terrazas elaborates on "head-turning sauvignon blancs" that she had been tasting from Costa, the...
Wine Made Easy: Nine Pinot Grigios Actually Worth Drinking
October 03, 2018
Bloomberg wine columnist Elin McCoy explains that while many Pinot Grigios lack complexity and can be described as dull, consumers can still find terrific options to enjoy, including Ponzi Vineyards...
Sandrone Calendar Year 2018 Releases
September 28, 2018
THE 2014 VINTAGE IN BAROLO The 2014 vintage, despite being one of the most complex to manage in recent years, gave way to very pleasant surprises as a result...